Blogs

We wish we could say we did, but the truth is preserved meat snacks have been enjoyed since ancient times. Biltong, more specifically, became a ...

Chances are wherever you find yourself in the world there will be some form of biltong – of course it could never match “the real ...

What spices do I need? Brown vinegar, salt, black pepper, brown sugar, and coriander are your staple spices. Some people add other more ‘exotic’ flavours ...

At Kalahari Khabu, we don’t just make biltong; we live, breathe, eat, and sleep it. We are on a mission to bring the world’s best ...

Discover the key biltong vs. jerky differences, from their origins and preparation methods to taste and texture. Learn why these dried meats are uniquely delicious.

At its heart, the art of making biltong connects us to centuries of tradition, heritage, and mouthwatering flavour. This beloved South African delicacy has travelled ...